Food Pics of the Week (FPOTW): La Malinche

La Malinche (***)

8622 Colesville Rd Silver Spring, MD 20910

 
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We tried to do something a bit different for a recent happy hour. I guess visiting this place wasn’t thinking outside of the box since this restaurant is next door to the other restaurant (J. Hollingers Waterman’s Chophouse, link to FPOTW entry: ***) that we typically frequent for happy hour.

La Malinche Image courtesy of Wikipedia

Marinaor Malintzin (c. 1500 – c. 1529), more popularly known as La Malinche, a Nahua woman from the Mexican Gulf Coast, became known for contributing to the Spanish conquest of the Aztec Empire (1519–1521), by acting as an interpreter, advisor, and intermediary for the Spanish conquistador Hernán Cortés. She was one of 20 enslaved women given to the Spaniards in 1519 by the natives of Tabasco. Cortés chose her as a consort, and she later gave birth to his first son, Martín – one of the first Mestizos (people of mixed European and Indigenous American ancestry) in New Spain.

-Wikipedian.wikipedia.org/wiki/La_Malinche

Since the restaurant is described as Spanish and Mexican tapas spot, we decided to get a small spread of food that included patatas bravas, croquetas, boquerones (white anchovies, one of my favs), and mussels. Oh of course, we had beers and margaritas since it was happy hour.

a small spread of food that included patatas bravas, croquetas, boquerones (white anchovies, one of my favs), and mussels from La Malinche (Silver Spring, MD)

First, I’ll say that the service was very exceptional because the entire service staff was super friendly. Unfortunately, the food was not that great. Lemme clarify that. The food was not nasty or gross, but it just didn’t meet our expectations. Well . . . I guess it didn’t meet the hubby’s expectations. Since he is from Spain, he takes his tapas very seriously. 😉 I’ll cut La Malinche some slack because the patatas bravas were pretty good. When all the food came out at the same time (less than 10 minutes after placing our order), I had a feeling that food would not be amazing. We were right because the croquetas tasted like they were fried a few weeks ago and reheated in the microwave before arriving at our table.

If I visit La Malinche again, I’ll probably stick to the patatas bravas and the margaritas. While the food was not that great for me, I’ll say the restaurant has a very generous happy hour.