886 (***)
26 St. Marks Place, New York, NY 10003
Great Taiwanese food in the heart of the East Village.
Scallion Pancake Beef Wrap
Braised and Shredded Beef Shank, Szdaddy Mayo, Cucumber, Black Bean Sauce, Scallion Pancake
Lo Ba Beng
Classic Taiwanese Rice Dish – Tender Braised Pork Belly Served Over Rice, Pickled Mustard Greens, Egg, Cilantro
Fly’s Head
Pork, Chives, Chili, Fermented Black Bean, and Garlic
Honey Glazed Popcorn Chicken
Marinated Chicken, Szedaddy hot honey, Thai Basil
The Notorious T.F.C
AKA Spicy Fried Chicken Sandwich. Deboned Chicken Thigh, Daikon Slaw, Martin’s Sesame Bun
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